Part-Time Join our Kitchen Team!
Job Description
Overview
We are excited to be hiring full- time, part-time, and seasonal kitchen staff members at Boston’s own Harpoon Brewery located in the Seaport District. Whether you have years of professional experience in hospitality or are new to the field, looking to receive top rated training – This is the position for you. This position plays an integral part of our team and continue the success of Boston’s oldest taproom, continuing the outstanding quality of our products, including our famous soft-baked pretzels and expanding food menu.
We don’t have a typical kitchen – here is why:
- Fun, inclusive, unique welcoming environment
- We don’t take ourselves too seriously – we make beer!
- 40 hr weeks/8hr shifts for full-time. Flexible schedule based on your needs for part-time
- Close at 8 during the week, 10 on weekends with the exception of sporadic events
- Room for growth
- Employee-owned
- Benefits ranging from mental health, culture trips, paid volunteer time, and much, much more…..did we mention beer?
Who We Want
The ideal candidate would be a highly energetic and passionate person. As employee-owners, Harpoon team members wear many hats and do whatever it takes to contribute to the overall success of the operation.
If hired, you will become part of a team that thrives on working together, hospitality, food, beer, and fun. Enjoy the perks of working for an employee owned brewery, including great co-workers, a friendly environment, ownership culture, potential for growth, medical and dental benefits, and of course….the beer benefits. Are you interested in learning more?
How to Apply
Click the link below to apply directly on our company page! https://harpoonbrewery.clearcompany.com/careers/jobs/65f29dc2-f0f9-db75-93c3-d3bca2f7a8dc/apply?source=1984565-CS-39757119 total views, 0 today