Full-Time Assistant Manager, Restaurant
Job Description
Tasks
- Plan, organize, direct, control and evaluate daily operations
- Ensure health and safety regulations are followed
- Negotiate with clients for catering or use of facilities
- Set staff work schedules and monitor staff performance
- Address customers’ complaints or concerns
- Provide customer service
- Recruit, train and supervise staff
- Transportation/travel information
- Public transportation is available
- Personal suitability
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
Work Term:
- Permanent
Work Language:
- English
Hours:
- 40 hours per week
Education:
- Secondary (high) school graduation certificate
Experience:
- 1 year to less than 2 years
How to Apply
By mail- 1184 Denman Street suite 202 Vancouver, BC V6G 2M9
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